Hakushu 18 Years Old Peated Malt Limited Edition

Tskuriwake is a creative exploration of the diverse whisky making techniques handed down by generations of chief blenders at Suntory. The blenders orchestrate each step of the whisky making process, c...Read more

Tskuriwake is a creative exploration of the diverse whisky making techniques handed down by generations of chief blenders at Suntory. The blenders orchestrate each step of the whisky making process, composing stunning new taste profiles. Raw ingredient selection, peating levels and fermentation, distillation and maturation techniques are expertly balalnced to explore the full range of expressions of what a single malt and Japanese whisky can be. The Hakushu Peated Malt Aged 18 Years exemplifies the art of marrying ingredients, techniques and terroir. Throughout our long history of using peated malt, House of Suntory blenders have harnessed Hakushu’s climate to unveil intricate layers of flavor from the peated malt’s robust smoke character. Long maturation catalyzed by Hakushu’s exceptionally pure water reveals a wave of clean smoke, deepening into herbaceous mineral notes and undertones of ripe apples.